Duck Pâté with Duck Liver 67 g
Specialities with Foie Gras. 1/12 round tin - double easy opening - Flawless release *
Store in a cool and dry place - Shelf life : 4 years
Categories
- The Foies Gras
- Raw products for cooking
- Frozen products
- Specialities for appetizers, cocktails
- Magrets
- Confits
- Truffles, mushrooms
- Sauces, truffles juice, stock, fat
- Soups
- Ready to serve dishes
- Rillettes, terrines, pâtés, mousses and purées
- Starters and Delicacies with Foie Gras
- Catering Specialities
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Gifts set and gourmet assortments
This best seller of Castaing is a duck and pork pâté that contains 25% of duck foie gras (without preservative). Very gourmet and prestigious, perfect as a refined starter.
* Counter display available on request
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