Duck leg confit - 1 piece 250 g
Confits. Around 250g
Vacuum packed (shelf life : 3 months at 0 to + 4°C)
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- The Foies Gras
- Raw products for cooking
- Frozen products
- Specialities for appetizers, cocktails
- Magrets
- Confits
- Truffles, mushrooms
- Sauces, truffles juice, stock, fat
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- Ready to serve dishes
- Rillettes, terrines, pâtés, mousses and purées
- Starters and Delicacies with Foie Gras
- Catering Specialities
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Gifts set and gourmet assortments
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